Gambas Ribbon Pasta
Gambas and Ribbon Pasta is a flavorful seafood recipe that’s quick and easy to cook at home. Featuring shrimp, garlic, bell pepper, and chives mixed with ribbon pasta and DEL MONTE Italian Style Spaghetti Sauce, this savory pasta is the perfect way to turn a regular day into a special treat.
Recipe Details
Category Noodles
Servings 5
Cooking Time 30 Minutes
Ingredients
- 2 Tbsp Oil
- 4 Tbsp Garlic, Minced
- 1/3 Cup Bell Pepper, Red, Chopped
- 30 G Chives, Chopped
- 250 G Shrimp (Suahe) Peeled And Chopped
- 1/2 Tsp Salt
- 1 Pouch DEL MONTE Italian Style Spaghetti Sauce (250g)
- 1/4 Cup Water
- 225 G Ribbon Pasta, Cooked
Cooking Tools Needed
Chopping Board, Measuring Spoon, Strainer, Pot, Measuring Cups, SpatulaCooking Skills Needed
Sautéing, SimmeringDirections
-
1.
Sauté garlic in oil for 1 minute. Add red bell pepper, chives and shrimps. Season with salt.
-
2.
Add DEL MONTE Italian Style Spaghetti Sauce and water. Bring to a boil then turn down heat to simmer for 5 minutes.
-
3.
Mix or pour over cooked pasta.
Lusog Notes
This seafood dish provides vitamin A and iron to support healthy skin, good vision, and normal metabolism.
Chef's Tips
Sauté minced garlic over low-to-medium heat until it’s just pale gold. Add your other ingredients before it darkens further to keep it from burning.
Recipe Reviews
- Perfect for when you're craving something fancy but want to save money. The kids absolutely cleared their plates. Thank you for this quick and easy recipe! J. Dela Cruz
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Recipe Details
Category Noodles
Servings 5
Cooking Time 30 Minutes
Lusog Notes
This seafood dish provides vitamin A and iron to support healthy skin, good vision, and normal metabolism.
Chef's Tips
Sauté minced garlic over low-to-medium heat until it’s just pale gold. Add your other ingredients before it darkens further to keep it from burning.
Recipe Reviews
- Perfect for when you're craving something fancy but want to save money. The kids absolutely cleared their plates. Thank you for this quick and easy recipe! J. Dela Cruz