Honey Garlic Pork
This Honey Garlic Pork features crispy fried pork tossed in a glossy, honey garlic glaze made even more flavorful with DEL MONTE Quick n Easy Sweet & Sour Mix. Topped with crunchy golden garlic and fresh leeks, this easy dish delivers the sweet, savory, and aromatic flavors you love from your favorite Chinese restaurant.
Recipe Details
Category Meats
Servings 5
Cooking Time 35 minutes
Preparation Time 15 minutes
Ingredients
- 500 G Pork, Kasim, Skin Removed, Tocino Cut
- 1 Cup Cornstarch, For Dredging
- 2 Cups Oil, For Deep-Frying
- 1/2 Tbsp Garlic, Chopped
- 1 Pack Del Monte Quick 'N Easy Sweet And Sour Mix (57g)
- 1/2 Cup Water
- 1/4 Cup Honey
- 1 1/2 Tbsp Leeks, Sliced Diagonally
Cooking Tools Needed
Measuring Cups, Spatula, Chopping Board, Measuring Spoon, PotCooking Skills Needed
Deep Frying, Simmering, SlicingDirections
-
1.
Pound the meat lightly to thin it out.
-
2.
Dredge pork pieces in cornstarch. Deep fry until golden brown.
-
3.
In a small pot, sauté garlic until golden brown. Set aside and remove oil.
-
4.
In the same pot, heat the DEL MONTE Quick n Easy Sweet & Sour Mix dissolved in water. Simmer until thick then add honey.
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5.
Toss the pork, sauce, and half of the garlic. Transfer to a plate then top with remaining garlic bits and leeks.
Lusog Notes
This dish gives you protein that is needed for growth and development and iron for making red blood cells that carry oxygen around the body.
Chef's Tips
When pounding meat to thin it out, place the meat in between 2 plastic sheets then pound from the center going out to make sure you have even thickness all over.
Recipe Reviews
- Perfect for when you're craving something fancy but want to save money. The kids absolutely cleared their plates. Thank you for this quick and easy recipe! J. Dela Cruz
- Very Good!! My Family loved it! Thanks for the great post!! M. Angeles
Best Paired With
DEL MONTE Four Seasons Juice Drink
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Recipe Details
Category Meats
Servings 5
Cooking Time 35 minutes
Preparation Time 15 minutes
Lusog Notes
This dish gives you protein that is needed for growth and development and iron for making red blood cells that carry oxygen around the body.
Chef's Tips
When pounding meat to thin it out, place the meat in between 2 plastic sheets then pound from the center going out to make sure you have even thickness all over.
Recipe Reviews
- Perfect for when you're craving something fancy but want to save money. The kids absolutely cleared their plates. Thank you for this quick and easy recipe! J. Dela Cruz
- Very Good!! My Family loved it! Thanks for the great post!! M. Angeles
Best Paired With
DEL MONTE Four Seasons Juice Drink
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