Sinigang sa Pinya
Sinigang sa Pinya puts a refreshing spin on the classic Filipino sour soup with DEL MONTE 100% Pineapple Juice with Vitamin ACE and DEL MONTE Pineapple Tidbits. Simmered with pork, tomatoes, onions, and vegetables, the broth delivers a delicious balance of sweet and tangy twist. Every spoonful is bright, comforting, and bursting with goodness.
Recipe Details
Category Meats
Serving 5
Preparing Time 10 minutes
Cooking Time 35 minutes
Ingredients
- 2 Tbsp Oil
- 2 1/2 Tbsp Garlic, Crushed
- 1/4 Cup Onion, Sliced
- 1/2 Cup Tomato, Sliced
- 4 Tbsp Patis
- 500 G Pork, Liempo, Cut Up
- 1/2 Can DEL MONTE 100% Pineapple Juice With Vitamins A, C & E (240ml)
- 1/8 Tsp Pepper, Black
- 250 G Gabi, Boiled And Mashed
- 100 G Mustasa
- 1 Bunch Kangkong, Cut Up
- 3 Pouch DEL MONTE Pineapple Tidbits (115g)
Cooking Tools Needed
Scooper, Bowls , Measuring Cups , Chopping Board , Measuring Spoon , Spatula , Knife , PotCooking Skills Needed
Chopping , Sautéing , SimmeringDirections
-
1.
Sauté garlic, onion and tomatoes for 3 minutes. Add patis and pork then sauté for 10 minutes. (300sec)
-
2.
Add DEL MONTE Pineapple Juice and pepper to taste. Simmer for 20 minutes or until pork is tender. (1500sec)
-
3.
Add gabi, mustasa, kangkong and DEL MONTE Pineapple Tidbits with syrup. Remove from flame. (300sec)
Lusog Notes
This sweet and tangy dish is high in vitamins A and C to help keep your skin glowing, support clear vision, and help your body tissues stay strong and healthy.
Chef's Tips
Sauté the pork until the patis has evaporated to remove any "lansa" from the pork.
Recipe Reviews
- Perfect for when you're craving something fancy but want to save money. The kids absolutely cleared their plates. Thank you for this quick and easy recipe! J. Dela Cruz
- Very Good!! My Family loved it! Thanks for the great post!! M. Angeles
- Delicious!! I made the recipe as written and served with garlic bread. It definitely took longer than 30-minutes, but that is fine. Flavors are amazing. Thank you for another go-to recipe, I will be making this again soon! A. Dizon
Best Paired With
DEL MONTE Four Seasons Juice Drink
Categories
Share this post
You may like these too
Recipe Details
Category Meats
Serving 5
Preparing Time 10 minutes
Cooking Time 35 minutes
Lusog Notes
This sweet and tangy dish is high in vitamins A and C to help keep your skin glowing, support clear vision, and help your body tissues stay strong and healthy.
Chef's Tips
Sauté the pork until the patis has evaporated to remove any "lansa" from the pork.
Recipe Reviews
- Perfect for when you're craving something fancy but want to save money. The kids absolutely cleared their plates. Thank you for this quick and easy recipe! J. Dela Cruz
- Very Good!! My Family loved it! Thanks for the great post!! M. Angeles
- Delicious!! I made the recipe as written and served with garlic bread. It definitely took longer than 30-minutes, but that is fine. Flavors are amazing. Thank you for another go-to recipe, I will be making this again soon! A. Dizon
Best Paired With
DEL MONTE Four Seasons Juice Drink