Sweet and Spicy Longganisa Pasta

Need a quick and easy weekend pasta dish that turns everyday ingredients into something extra special? Transform your family’s favorite longganisa into an exciting Sweet & Spicy Longganisa Pasta, combining savory longganisa, chili flakes, and DEL MONTE Filipino Style Spaghetti Sauce. Ready in just 25 minutes, this family-friendly recipe delivers a delicious balance of sweet and spicy flavors perfect for sharing at the weekend table.

Recipe Details

Category Pasta

Preparation Time 10 minutes

Cooking Time 15 minutes

Servings 4

Ingredients

1 Tbsp oil
1 pack longganisa, spicy (250g), sliced
1/4 cup onion, red, chopped
1 Tbsp garlic, chopped
1 tsp chili flakes
1 pouch DEL MONTE Filipino Style Spaghetti Sauce (500g)
1/4 cup water
1/4 tsp salt
1/4 tsp pepper, black
1/2 pack DEL MONTE Spaghetti (400g), cooked
1 Tbsp spring onion chopped

Directions

1.

In a pan over medium-high heat. Sauté longganisa until it turns brown.
2.

Add onion, garlic, and chili flakes. Sauté until aromatic.
3.

Add DEL MONTE Filipino Style Spaghetti Sauce and water. Season with salt and pepper. Cover and simmer over low heat for 5 minutes.
4.

Pour sauce over cooked DEL MONTE Spaghetti. Garnish with spring onions.