Currywurst Sausage with Sweet Curry Ketchup
A fun, craveable twist on currywurst, with juicy beef franks and crispy fries smothered in a sweet-spiced curry ketchup. Made with Del Monte Sweet Blend Ketchup and Del Monte Quick n Easy Curry Mix, the sauce hits that perfect tangy-sweet heat that keeps you dipping back in.
Recipe Details
Category Meats
Serving 5
Cooking Time 10 minutes
Preparation Time 10 minutes
Ingredients
- 500 G Beef Franks
- 1/2 Cup Water
- 3 Tbsp Oil
- CURRY KETCHUP:
- 2 Cup DEL MONTE Sweet Blend Ketchup (320g)
- 4 Tbsp Honey
- 4 Tbsp DEL MONTE Quick N Easy Curry Mix (40g)
- 5 Cup Frozen Fries, Fried
Cooking Tools Needed
Chopping Board, Measuring Spoons, Spatula, Knife, Pan, Measuring Cups, PlateCooking Skills Needed
Frying, Mixing, SlicingDirections
-
1.
In a pan, cook the beef franks in a mixture of water and oil for 5 minutes. Cool down and slice diagonally. Set aside (420secs)
-
2.
In a bowl, combine DEL MONTE Sweet Blend Ketchup, honey, and DEL MONTE Quick n Easy Curry Mix. Set aside. (60secs)
-
3.
To assemble, place sliced beef franks into the plate and fries on the side. (60secs)
-
4.
Pour curry ketchup on top of beef franks and serve. (60secs)
Lusog Notes
This recipe is a good source of vitamin C that will help in maintaining a healthy skin for your kids.
Recipe Reviews
- Perfect for when you're craving something fancy but want to save money. The kids absolutely cleared their plates. Thank you for this quick and easy recipe! J. Dela Cruz
- Very Good!! My Family loved it! Thanks for the great post!!" M. Angeles
- Delicious!! I made the recipe as written and served with garlic bread. It definitely took longer than 30-minutes, but that is fine. Flavors are amazing. Thank you for another go-to recipe, I will be making this again soon! A. Dizon
Categories
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Recipe Details
Category Meats
Serving 5
Cooking Time 10 minutes
Preparation Time 10 minutes
Lusog Notes
This recipe is a good source of vitamin C that will help in maintaining a healthy skin for your kids.
Recipe Reviews
- Perfect for when you're craving something fancy but want to save money. The kids absolutely cleared their plates. Thank you for this quick and easy recipe! J. Dela Cruz
- Very Good!! My Family loved it! Thanks for the great post!!" M. Angeles
- Delicious!! I made the recipe as written and served with garlic bread. It definitely took longer than 30-minutes, but that is fine. Flavors are amazing. Thank you for another go-to recipe, I will be making this again soon! A. Dizon




